Wheat Flour, Water, Cheese Blend: Low Moisture Mozzarella Cheese (Pasteurized Part Skim Milk, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, May Also Contain Natural Smoked Flavor), Romano Cheese from Cow's Milk (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmigiano Reggiano (Milk, Salt, Rennet), Tomato Paste, Shortening Flakes (Palm Oil, Natural Butter Flavor, Beta-Carotene), Canola Oil, Sugar, Salt, Garlic, Malt (Malted Barley, Wheat Flour, Dextrose), Yeast, Soybean Oil, Corn Starch, Spices. Spice Packets: Crushed Red Pepper, Oregano, Basil. Marjoram, Garlic, Thyme, Savory.
Warning Contains: Contains: milk, wheat and soy.
Directions Baking Instructions: Preheat oven to 400 degrees F. Remove pizza from all packaging materials. Place pizza directly on center shelf of oven. Bake 12 to 16 minutes or until cheese in center is melted. For a Softer Crust: Place pizza on pan, cook additional 2 minutes. Note: If bottom of pizza is golden brown and cheese is not completely melted, place under broiler for 1 to 2 minutes. For food safety and quality, cook before eating pizza to an internal temperature of 160 degrees F. Keep frozen.
About the Producer SA Piazza & Associates
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