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    Signature SELECT Vegetables California-Style

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    Vegetables, California Style

    Broccoli florets, cauliflower florets, crinkle sliced carrots. Per 3/4 Cup: 25 calories; 0 g sat fat (0% DV); 30 mg sodium (1% DV); 2 g total sugars. Fresh frozen. Delicious and sweet. Flavorful. Quality guaranteed. Our Promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.
    $2.17
    i h

    Ingredients


    Nutrition Facts

    Serving Size: 0.75cup
    Servings Per Container: About 5
    CaloriesAmount Per Serving 25% Daily Value
    Calories From Fat Amount Per serving (-)
    Total Fat Amount Per serving 0g0%
    Saturated Fat Amount Per serving 0g0%
    Trans Fat Amount Per serving 0g
    Polyunsaturated Fat Amount Per serving (-)
    Monounsaturated Fat Amount Per serving (-)
    Cholesterol Amount Per serving 0mg0%
    Sodium Amount Per serving 30mg1%
    Potassium Amount Per serving 190mg4%
    Total Carbohydrate Amount Per serving 5g2%
    Dietary Fiber Amount Per serving 2g7%
    Sugars Amount Per serving 3g
    Protein Amount Per serving 2g
    Vitamin A20%
    Vitamin C30%
    Calcium2%
    Iron0%
    Broccoli, Cauliflower, Carrots.



    Product Attributes

    Kosher
    Directions Cook thoroughly. Cooking Instructions: For food safety, follow these cooking directions. Cook thoroughly to an internal temperature of 165 degrees F as measured by a thermometer. Since cooking appliances vary, these instructions are guidelines only. Keep frozen until ready to use. Promptly refrigerate leftovers. Stove Top: Place frozen vegetables in 1/4 cup boiling water for every cup of vegetables. Bring to second boil. Reduce heat. Cover and simmer until tender (7-8 minutes). Season to taste and serve. Microwave: Place frozen vegetables in a covered microwave-safe dish. Add 2 tablespoons of water for every 8 oz. Microwave on high for 3-5 minutes. Stir after first 2-3 minutes. Season to taste and serve. Steaming: Cover bottom of steamer with water. Bring to boil. Place 1-1/2 to 2 cups (about 3 servings) frozen vegetables on top of steamer. Cover and steam for 3-5 minutes. Stir after first 2-3 minutes. Season to taste and serve. Perishable. Keep frozen.
    About the Producer Better Living Brands


    Disclaimer

    Product details/images for convenience only.  Consult Product label for the most current and accurate information.  We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.



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